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Our edible innovations are mostly produced from renewable raw materials as flat films or bags.

Our innovations include flat films for developing and seasoning meat products, films to produce vegetable sausages and bags to portion rice, coffee and a wide range of other foods. Whether as moisture barriers, products for the pharmaceutical or health care industry or as carrier foil for varying active ingredients, vegetable-based filmproducts captivate interest in a variety of industrial sectors.

As a technology partner in the food industry, we assist many businesses in developing new products and sales markets. Our gluten-free bread crumbs are only one of numerous innovations.

Products refer to our "commercial" innovations.

Projects refer to ideas and further developments in film technology not yet used commercially.     

Visions are the start of all projects and products.

 

 

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